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Feb
21
2012

Common Room ESB

This is based on a popular ESB recipe on the HomeBrewTalk forum called Common Room ESB which I tweaked it a bit and converted to extract.

Style Information

Name: Extra Special Bitter
Recipe Type: Extract
Category: English Pale Ale
Type: Ale
 

Grains & Extracts

Name Amount Notes
Light Liquid Malt Extract 3.5kg
Medium Crystal 0.35kg steeped for 30 mins
Carapils 0.25kg steeped for 30 mins
Dark Crystal 0.1kg steeped for 30 mins

Hops

Name Amount Alpha Acid % AAU Time Notes
East Kent Golding 30g 4.5% 135 60 First Wort Hops
Fuggles 20g 4.2% 84 60
East Kent Golding 10g 4.5% 45 20
Fuggles 15g 4.2% 63 20
East Kent Golding 10g 4.5% 45 0
Fuggles 15g 4.2% 63 0

Yeasts

Name Amount Notes
Safeale S-04 15g

Boil

Amount: 10L
Water Description:
Time: 60 minutes
Target Batch Size: 23L

Profile

Estimated OG: 1.053
Estimated FG: 1.013
Estimated ABV: 5.24%
 
Bitterness: 34.5 IBU
Estimated Color: 11 SRM

Beer Recipes Plugin by Brad Ledbetter

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